A laboratory CO2 incubator is a specialized piece of equipment used in the fields of cell culture, microbiology, and biochemistry. This type of incubator provides a controlled environment for cell cultures and other biological specimens, allowing for the growth and maintenance of cells under carefully controlled conditions.
Types of laboratory CO2 incubators
There are two main types of laboratory CO2 incubators: air jacket and water jacket. Air jacket incubators use a heating element to warm the air inside the incubator, while water jacket incubators use a heating element to warm water, which then circulates around the interior of the incubator. Both types of incubators are designed to maintain a consistent temperature and CO2 atmosphere for cell cultures and other biological specimens.
Uses
The uses of laboratory CO2 incubators are wide-ranging and dependent on the specific needs of the laboratory. Some common uses include:
Cell culture: Allowing cells to grow and reproduce under carefully controlled conditions.
Microbiology: Providing a controlled environment for the growth and maintenance of microorganisms.
Biochemistry: Used in biochemistry for various applications, including protein synthesis, enzymatic reactions, and the cultivation of microorganisms for bioprocessing.
Tissue culture: Used in tissue culture for the growth and maintenance of tissues and organoids.
Stem cell research: Providing a controlled environment for the growth and maintenance of stem cells.
CO2 Incubators with Bottle Rollers:
CO2 incubators with bottle rollers are designed to provide gentle agitation for cell cultures and other biological specimens(microorganisms,tissue cukture,stem cell), allowing for even distribution of nutrients, oxygen, and carbon dioxide. This type of incubator typically comes with a built-in roller mechanism that providing a slow and continuous roll. This is particularly useful for cell cultures that require low-shear agitation, such as those with delicate or sensitive cells.
CO2 Incubators with Shakers:
This type of incubator typically comes with a built-in shaker mechanism that provides a high-speed and continuous shake, promoting aeration and mixing of the specimen. This is particularly useful for cell cultures that require high-shear agitation, such as those with fast-growing or robust cells.CO2 incubator shaker is used in the foodtech industry of producing meat.